Tag Archive: professional cook

Oct 07

Do I need a food safety or food hygiene certificate to work in a kitchen?

Experienced private chef, Hattie, explains how she has to regularly update her food safety certificate for agency work. A lot of it is commonsense but she believes any professional cook usually finds something useful from the refresher course. View the full interview with Hattie here.

Oct 07

Chalet cook: Potato-peeler or Michelin-rated?

Hattie describes the different levels of competency needed to seasonal work in ski chalets and summer villas. Whether you are a professional chef or looking for a gap year job there could be an opportunity for you. For more about the reality of the working as a cook in a ski resort, view the full …

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